CAKES AND PIES/MADDY'S FAVORITE CAKE JELLO PUDDING CAKE

                      BY MADELYN 

Ingredients:

1 pkg. white cake mix

1 small pkg. sugar free jello  (strawberry)

1 cup boiling water

1 cup cold water

1 small pkg. vanilla (or banana) sugar free instant pudding

2 cups milk

1 pkg. Dream Whip or Small container of Cool Whip

Mix white cake mix as directed on package.  Pour into

greased and floured 9" x 13" pan.  Bake according to 

package directions.  Cool.

Poke holes all over the top of the cake with a fork or the end

of a wooden spoon.

Dissolve Jello in boiling water.  Add cold water.

Slowly pour Jello evenly over cake.

Mix instant pudding according to directions on box.

Spread pudding evenly over cake.  On top of this,

spread Dream Whip or Cool Whip.

Cover and keep refrigerated.

Note:  If keeping for a long period of time,

the Dream Whip will keep better.

Photo of Maddy eating Jello Pudding Cake 

at her 1st Birthday!